What’s For Dinner?
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2004 Golden Whisk Awards
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Martini-mania shows no sign of abating. Here it joins forces with another drink trend staff writer Patricia Guthrie wrote about: cold coffee. Cookbook author Sara Perry recommends topping it with a bit of whipped cream and a malted milk ball or two for a festive presentation.
Hands on time: 5 minutes Total time: 5 minutes Serves: 1
2 ounces vodka
1 ounce espresso
1/2 ounce Kahlua
Whipped cream (optional)
Malted milk balls (optional)