What’s For Dinner?

Incredibly Good Chocolate Chip Walnut Cookies


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A delicious recipe with 100 calories or less and good for you, too? You bet.

Hands on time: 15 minutes  Total time: 40 minutes  Serves: Makes 24 cookies

Ingredients:

    1/3 cup brown sugar
    1/3 cup granulated sugar
    2 tablespoons trans-fat free margarine, melted
    3 teaspoons vanilla extract
    2 egg whites
    1 1/4 cups all-purpose flour
    1 teaspoon baking soda
    1/2 teaspoon salt
    1/3 cup semi-sweet chocolate chips
    1/4 cup chopped walnuts

Instructions:

Preheat oven to 350 degrees. Using an electric mixer at medium speed, combine both sugars, melted margarine and vanilla until well blended, about 3 minutes. Add the egg whites and beat for an additional 2 minutes. Lower the mixer speed and slowly add the flour, baking soda and salt, and beat for 2-3 minutes. Scrape the bowl so that all the flour gets incorporated. Stir in the chocolate chips and walnuts. Prepare two cookie sheets with nonstick cooking spray. Drop approximately 1 tablespoon of cookie dough for each cookie. Bake for 10 to 12 minutes, or until lightly golden. Cool on a rack for 10 minutes or longer before serving.
-- From “Feed Your Family Right,” by Elisa Zied and Ruth Winter (John Wiley & Sons $16.95)

Nutrition:

Per serving: 80 calories (percent calories from fat, 28), 1 gram protein, 12 grams carbohydrates, no fiber, 2.5 grams fat (1 gram saturated fat), no cholesterol, 115 milligrams of sodium.

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