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DEL.ICIO.USPappasito's Cantina Texas Cyclone Margarita
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Cuisine: Drink
From the menu of . . . Pappasito's Cantina
2788 Windy Hill Road, Marietta
770-541-6100
Q: My husband and I just love Pappasito's Cantina Mexican Restaurant. We especially love the margaritas. Could you possibly get the recipe they use?
- DeAnna Coffield, Marietta
A: Pappasito's offers a full line of margaritas, from $4.50 for the house version, which is made with a custom mix, to a margarita that uses a tequila sold for $58 a shot. Pappasito's General Manager Michael Pollack offered the recipe for their most popular margarita, the Texas Cyclone ($6.95).
Hands on time: 5 minutes Total time: 5 minutes Serves: 1
Ingredients:
Kosher salt
1 1/4 ounces Jose Cuervo 1800 Tequila
1/2 ounce Grand Marnier
Squeeze of fresh lime
Squeeze of fresh orange
4 ounces sweet-and-sour/lemon-lime mix
Instructions:
Frost a 10-ounce glass and salt the rim. Combine tequila, Grand Marnier, lime and orange juices and sweet-and-sour mix. Pour into prepared glass.
Nutrition:
Per serving: 245 calories, less than 1 gram protein, 34 grams carbohydrates, trace fiber, no fat, no cholesterol, 117 milligrams sodium.
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